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Varna,Varna,Bulgaria Bulgaria
連絡先担当者 Marieta Vladimirova
住所 Varna, Varna
Description: milling wheat Origin: Bulgarian Quality specification: Test Weight :78 min Moisture :14 % max Foreign matters:2% max Protein 11.5 min Gl
Description: yellow corn Origin: Bulgarian Quality specification: Moisture :14, 5 % max Broken kernels: max 5 % Damaged kernels: max 5 % Foreign mat
Wheat flour specification Bulgarian origin type 500 Moisture : max14.3 % Ash content (%) : 0, 550 % Yield of wet gluten YWG : 28 % Allocation of glut
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