Icy Mak Sti

The equipment is very special commercial version for to produce popsicle ice cream . The machine is capable to produce 4200 pieces of popsicle ( stick

ICY-DF480 is an ice-cream freezer display has been designed to display and preserve sorbets and ice-creams on a stick. The static refrigeration is esp

They keep the liquid cream at 4C. Transform it into whipped cream by passing through the labyrinth Dispense whipped cream: with manually controlled se

The cabinet , Cherry Wood Gelato Merchandiser is a specialty freezer unit for restaurant businesses. It has a holding temperature of -2F for optimal g

ICY-J700 commercial juicer has a cabinet with drip tray, single bottle rack and refrigeration unit. Such commercial machine produce 700 glasses per ho

Cream cookers are mainly used for pastry to prepare creams ( pastry cream, English cream, butter cream, etc.), ganache, zabaglione, fruit poch, yogurt

The machine is unique in terms of ice cream concept. The is equipment for instant rolled up ice cream concept. New design with new concept for rolled

The machine is for producing soft ice cream. It has 2 tanks of 18 lts. Total production of 1100 cones per hour. ICY-SIMT3 is the most powerful machine