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karli bayir mah, edirne asfalti no: 3827 arnavutkoy,istanbul,marmara,Turkey Turkey
連絡先担当者 Mr. ali hamdi
住所 karli bayir mah, edirne asfalti no: 3827 arnavutkoy, istanbul, marmara
BCM-4000 is for small workshops, delis, catering for the production of sweet and savory delights. This is idea
This is an automatic machien for cookies making with conveyor system. Tanks capacity is 10 kg. max production
This is commercial cookie or biscuit machine. It has capacity to prepare 30.000 pieces of biscuits or cookies
The new volumetric cake depositor with advanced technology to give you speed and a efficient depositing of sof
This is machine to form and fill the savoury or sweety products . It can be any kind of cultural foods or swee
A commercial spiral dough mixer with lifter . ( tilting hydraulic device ) This is commercial series for dough
This is commercial dough fork mixer series. We have three different capacity for this type. We have 200 kg, 25
The machine is multi talent. It processess a wide range of the most diverse dough types. Patent pending
The Tempering Machine features all its attributes: Heated and thermosealed chocolate tank, digital and thermos
Machine holds in few centimeters the technology of big lines for the automated production of croissants from 1
Professional Mini Ring Donut Maker truly lives up to its name, being able to sustain production of up to 1200
Electrical single chamber pizza oven with 2 trays of dimensions 155 x 115 cm It keeps capacity of 9 pizza of
Touch panel controls Light inside each deck Temp. up to 400 Degree Celcius Digital Temp. display Micro-com
Material: stainless steel Touch-Display For 20 trays: 1/1 GN pans Distance between trays: 7 cm 4 Autorever
High-quality pizza oven For 2 x 6 pizzas of max. 40 cm Temperature range: 50 - 450 °C Top and bottom he
Electrical single chamber pizza oven with 2 trays of dimensions 75 x 80 cm It keeps capacity of 4 pizza of 35
Material: stainless steel Touch-Display For 10 trays: 1/1 GN pans or 60 x 40 cm Distance between tray
This is a production of crepes with semi-automatic manual spreading. Electrical plates have a diameter of 40
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