Product name:Hydroxypropyl starch
CAS:*********1
Product Description:Hydroxypropylstarch E ***0 is a particular form
of a chemically modified starch (starch ether). A similar starch
variant is hydroxypropyl di-starch phosphate E ***2.
Starch ethers are used primarily in:
ready-to-eat products and frozen goods. They improve the ability of
such products to bind water and prevent the appearance of water
during thaw ("freeze-thaw-stability")
pudding and desserts
They are responsible for the desired consistency and prevent the
separation of ingredients, such as the settling of herbs.
