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lvshun,Liaoyuan,Jilin,China China
Introduction of Egg White Powder Egg White Powder is a fine product made from the pure white liquid, with the characteristics of desugarization, deodo
Egg yolk powder has good emulsibility and functions of expansion, color adjustment, and flavor enhancing. It is widely applicable to the food industry
Under high temperature and can maintain a strong emulsification, specialized for the production of mayonnaise, salad dressing. Product: H
Whole egg powder is balanced nutrition and the good food additive, it have the properties of emulsification, gelatination, foamability and water reten
連絡先担当者 Mr. Huizhou Lee
住所 lvshun, Liaoyuan, Jilin
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