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Tang Jing,Guangzhou,Guangdong,Hong Kong Hong Kong
Guangzhou Manchang Food is engaged in the R&D and production of edible grade gelatin, which are exported to Europe, the Americas, Asia, Australia, the
Appearance: fine, free flowing, off-white to cream powder Moisture: 12.0% maximum Color: conforms to standard Solubility: soluble in hot water
Appearance: slightly yellow Odorless, non-caking and no mechanical inclusions High strength Strong syneresis
Quality Modifier for Soy Milk, Used for thickener, suspending, emulsifier, stabilizer and quality improver in the production of soy milk, pasteurized
It is a high quality , spray-dried , emulsfied, white to cream color powder mainly made of glucose syrup and vegetable oil .
Guangzhou Manchang Food Co., Ltd is special in development, research and production of edible grade gelatin which sold out to all over the world.
連絡先担当者 Ms. elina liu
住所 Tang Jing, Guangzhou, Guangdong
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