NANJING HONGZUN CHEMICAL PLANT CO.LTD

Chemical Formula: C*8H*4O3 CAS No.: *******0 Molecular Weight: **8.*6 Package: In *5kg or **0kg plastic bar

Molecular Formula: C*8H*5NO Molecular Weight: **1.*8 Specific Gravity: 0.****0.**4 Refractive Index: 1.***

Molecular Formula: Sr(OH)2 Molecular mass: **1.*3g/mol Density 1.9g/cm3 Melting point: **5 Boiling p

Package: *5 kg/cardboard barrels CAS No.:*********6 Paprika oleoresin is a kind of natural red color refined

Bilberry is a kind of blueberry, and its fruit is commonly used to make pies and jams. Part: Fruit Botanical

Package: *0 kg, *5 kg/cardboard barrels CAS No.:*******7 Curcumin is a kind of brown powder extracted and cr

Package: *5 kg/cardboard barrels CAS No.: *********7 It is a kind of natural, calorie free sugar substitute,

Chemical symbol: Nb Atomic number: No.*1 Melting point: ***8 Boiling point: ***2 Density: 8.*7g

Molecular Formula: BaMoO4 CAS:********3 EINECS:********7 Molecular Weight: **7.***6 Appearance: White or l

CAS NO.:********1 EINECS NO.:********8 FORMULA:V2O5 MOL WT.:**1.*8 MELTING POINT:**0

Chemical Formula: C7H6N3K CAS No.: *******6 PH: ****3 Package: In *5Kg net barrel or according to the clien

Chemical Formula: C7H6N3Na CAS No.: *********2 Molecular Weight: **5.*3 Density: 1.****1.**0(*4C) PH: *1.*

Chemical Formula: C6H5N3 CAS No.: ******7 Molecular Weight: **9.*3 Melting point: *8.5C Boiling Point: **

CAS No.: *********1 Chemical Formula: C7H7N3 Molecular Weight: **3.*5 Melting Point: ****5C Properties: Wh

Molecular Formula: CaC2 Molecular Weight: *4.*0 Standard: GB*********4 Appearance: Pure material is colorle

Surname of product: vinyl acetic ester; VAC Molecular formula: CH3COOCHCH2 Appearance: colorless, transparen

Water Soluble PVA cutting fiber: CAS No.: ********5 Molecular Formula:[C2H4O]n Molecular Weight: *4.*5 PVA

PVA high strength and high modulus fiber CAS No.: ********5 Molecular Formula [C2H4O]n Molecular Weight: *

CAS No.: ********5 Molecular Formula [C2H4O]n Molecular Weight: *4.*5 HS Code: *********0 Einecs No: ****