离岸价格
Get Latest Price( Negotiable )
|- Minimum Order
国:
South Korea
モデル番号:
-
离岸价格:
( Negotiable ) Get Latest Price
ロケーション:
-
最低注文量の価格:
-
最低注文量:
-
パッケージの詳細:
-
納期:
-
供給能力:
-
支払いタイプ:
-
製品グループ :
-
South Korea
連絡先担当者 Mr. Kevin
Hanbeol Building 3th floor, 25-1, Dongmak-ro, Mapo-gu, Seoul, Korea.
1. Composition
- A mixture of different types of glycerin fatty acids.
2. Effect
- Helps form a smooth, moist texture and large volume
- Maintains the bread soft and fresh longer by slowing down the aging of the bread
3. Application
- Used in bread: 0.3% to 0.5 % compared to wheat flour
Effect
â–¶Easy control of dough forming and Improving machine tolerance
â–¶Preserves aging to keeps it fresh for a long time
â–¶Comparing no content bigger Volume, soft texture
Bremul
*0 Appearance, standard
â–¶White Powder
â–¶Lead: 2ppm
â–¶Acid Value: ≤ 6.0
â–¶Cadmium: ≤ 1 ppm
â–¶Arsenic: ≤ 4 ppm
â–¶Mercury: ≤ 1 ppm
| 国: | South Korea |
| モデル番号: | - |
| 离岸价格: | ( Negotiable ) Get Latest Price |
| ロケーション: | - |
| 最低注文量の価格: | - |
| 最低注文量: | - |
| パッケージの詳細: | - |
| 納期: | - |
| 供給能力: | - |
| 支払いタイプ: | - |
| 製品グループ : | - |
